
1 of 8

To make these Chocolate Cringle Cookies collect these ingredients: 1 cup all-purpose flour, 1/2 cup unsweetened cocoa powder, 1 teaspoon baking powder, 1/4 teaspoon salt, 3/4 cup granulated sugar, 1/4 cup mild-flavored oil (such as vegetable oil, coconut oil, olive oil, etc.), 2 large eggs, 1 teaspoon vanilla extract, and 1 cup powdered sugar, for coating the cookies. Before you start, preheat the oven to 350 degrees Fahrenheit.

In a bowl mix the dry ingredients together including the flour, cocoa powder, baking powder and salt and whisk until combined.

After the eggs and vanilla slowly fold in the flour mixture and beat on medium-low speed until combined.